Evenings at Parabola are all about an ever-changing variety of activities, including supper-club style menus, one off ‘Pop ups’, talks, masterclasses and very special wine evenings.
Evenings are generally priced from £35 for a supper club and masterclasses or talks start at £20
Curated by some of the leading lights of the UK culinary scene, the programme is always evolving linking in with current Museum exhibitions and the seasons.
Unique on this scale, the ‘Guest Chef Series’ will operate Monday to Saturday evenings from 6pm.
Echoing the museum’s ethos of both celebrating the past, and promoting the talent of the future, the series will see established names alongside up and coming chefs and food writers from this country and beyond.