Spring at Parabola
Spring at Parabola: The Return of Rowley
Having built up a great relationship with Rowley during his Guest Chef series with us at the beginning of the year, we have invited him back to curate our evening activities over the next few months!
Welcome Rowley back!
Following the success of his debut run we are pleased to announce that Rowley Leigh is back.
Join us this spring, when Rowley Leigh will be returning to Parabola where he will be curating the evening offer as part of the ongoing Guest Chef Series. The partnership will include a series of regularly changing menus designed by Rowley plus a number of special dinners and events which he will be hosting.
Tuesday 18 – Saturday 22 April - ‘A Long and Messy April’
A Preview of Rowley Leigh's New Cookbook . ‘A Long & Messy Business’ is due to be published later this year - the menu is a selection of dishes from the book, itself a compilation of eight years of columns written for the Financial Times.
Coming up: Rowley’s May programme includes events with Henry Harris and menus inspired by California - look out for more information very soon.
*Please note Parabola will be closed on the following dates during April for private events: 6 & 12 April, 14 – 17 April (Easter Weekend)